Posted 09/10/2009 by Gina in Hells Kitchen and Cast Interviews
by Gina Scarpa
This week, on Hell’s Kitchen, Andy earned some points and respect by performing well in the challenge, in which the chefs had to create a delicious crepe. By the time dinner service rolled around, though, Andy was struggling to turn out dishes that Chef Ramsay approved of. Despite suffering an injury, Ramsay had no sympathy and gave Andy the boot. Today, he spoke to RealityWanted in an exclusive interview about his experiences on the show.
Q. Gina, RealityWanted: What was your cooking experience,
Posted 09/10/2009 by David in The Amazing Race and General News

by David
McAlpine
From
professional poker players to Harlem Globetrotters, married couples to gay
brothers, the latest installment of CBS’ hit reality show The Amazing Race is
sure to have plenty in store for viewers.
Maria Ho and Tiffany Michelle were the last women standing in the World Series of Poker Championships in 2007 and 2008, respectively, so there’s really no end to the
Posted 09/09/2009 by RealityWanted in Americas Got Talent

by Arthur Perkins
Tonight restored my faith a bit in America's ability to vote in the right acts. This show went an unbelievable 70 minutes for no discernable reason . There was no content for the first 20 minutes of the show. Why wasn't it reduced to 10 minutes? Whoever is directing this program should be forced to watch the first 20 minutes over and over again for 24 hours. Let's get to it.
The first pairing was Footworkingz and Hairo Torres. I had expected both of these acts
Posted 09/09/2009 by RealityWanted in Americas Got Talent

by Arthur Perkins
Hello, AGT fans. We are getting down to the end of AGT4. The finals should be next week. Another 10 acts competed for the 5 (imagine that, they're not playing games about this) slots to fill out the finals. Nick Cannon announced that the judges have no role in deciding any results this week. The act voted #5 by the viewing public will be #5.
1. Recycled Percussion - these guys bashed away at high speed and with precision, but I just don't see them at the top
Posted 09/09/2009 by Gina in Top Chef
by Gina Scarpa
On tonight’s episode of Top Chef: Las Vegas, the contestants meet up with legendary chef Daniel Boulud, owner of seven restaurants and known for taking classic French food and giving it a modern spin. For their quickfire challenge, they’ll be working with escargot - ick. In just 45 minutes, they’ll have to make a winning dish using snails as their main protein. It’s a high stakes quickfire, which usually means the winner gets some cash. Not in this case. This time around, the winner gets immunity